The 5 Essential Stainless Steel Items for Juice Bars
Specialized juices and delicious smoothies are really gaining popularity in the USA. People are becoming more conscious of the health benefits that come from consuming nutrients and antioxidants found in fruits and veggies. As a result, the smoothie and juicing industry is currently worth $7.09 billion and is projected to grow by another $5 billion over the next five years.
For any juice bar, having the right mixers, blenders, ice machines, freezers, and refrigerators is essential. But there are certain stainless steel items that should definitely be part of your setup. In this article, we'll highlight five key stainless steel products that are essential for running a successful juice bar. We'll also suggest some IMC products that could be a great addition. Let's kick things off with the first one.
1. **Worktables – Essential for Prep Work**
Juicing and making smoothies can get messy pretty quickly. That's why having worktables is crucial for providing enough prep space. Cutting up fruits and veggies requires a large, dedicated surface. Adding garnishes or other ingredients also calls for a flat top. Worktables are perfect for handling all these tasks efficiently.
IMC offers a range of worktable models to meet all your juicing needs. Their models #WT, #WTB, and #WT1 come with flat-top stainless steel surfaces (available in 14 or 16 gauge thickness), making them easy to integrate into your setup. Here's a sneak peek:
2. **Knife Cabinets – For Storing Your Best Cutlery**
When working with fruits and veggies, investing in a good set of knives is a must. Slicing and dicing are integral parts of running a juice bar. To keep your valuable knives organized and protected, a dedicated knife cabinet is a smart choice.
IMC offers Model #KNC, a stainless steel knife holder that can be wall-mounted. It features a double-paneled hinged door with louvers for ventilation. Inside, a knife holder presents itself, capable of comfortably holding up to 10 knives. Here's a glimpse:
3. **Compartment Sinks – For Washing Fruits and Utensils**
Before using fruits and veggies in your creations, they need to be thoroughly washed and rinsed. This is where compartment sinks come into play. Using a two-compartment sink (one for washing and one for rinsing) specifically for fruits and veggies is a practical move. For dishwashing, a three-compartment sink (wash, rinse, sanitize) is recommended to ensure your utensils and dishes are fully cleaned.
IMC offers the #SCS series of compartment sinks. These sinks can have 1-4 sink bowls and drainboards, and a variety of options are available to customize your setup. One particularly useful option is a cutting board rack for storing your chopping boards. Here's a look:
4. **Mixer Tables – For Blending and Juicing Equipment**
Commercial blenders and juicers are the heart of any juicing establishment. Setting them up on dedicated mixer tables helps keep your workspace organized and clean. Some of these machines can be quite heavy, so a sturdy mixer table is essential. Additionally, mixer tables often come with casters, allowing them to be moved around easily.
IMC offers Models #SMT and #SMTT. The SMT is a stainless steel mixer table with a 14-gauge top and an 18-gauge undershelf, complete with 5-inch casters. Its low height (30 inches) makes it ideal for operating any machine. The SMTT model is similar but includes an integrated 40-inch high tool tree for storing utensils. Here's a closer look:
5. **Shelving – For Storage and Safety**
With so many fruits and veggies involved, proper organization and storage solutions are crucial. Beyond that, shelving ensures that your ingredients remain sanitary before use. Organizing your ingredients thoughtfully will save time and improve efficiency in the long run.
IMC offers various shelving options, but for juice bars, models #BL, #S, and #BLC are highly recommended. The BL model is a basic offering with an 18-gauge type 300 series stainless steel construction. The S model increases durability to 16-gauge and includes inside posts and a hemmed edge. The BLC is a corner shelf offering, useful when floor space is limited. All shelving is available with either solid or louvered shelves. Here's a breakdown:
As juice bars continue to pop up nationwide, many people are showing greater interest in health and wellness. Equipping your juice bar with the right stainless steel equipment is key to achieving success and delivering top-notch service.
If you'd like to learn more about how IMC can cater to your stainless steel needs, click [here](http://bsg-i.nbxc.com/blog/564a7ebbbbebc6ce1b1846853bb84c1a.jpg).
*Disclaimer: The views and opinions expressed in this article are those of IMC/Teddy. Our content is intended to be used and must be used for informational purposes only. Please contact IMC/Teddy directly if you would like to feature this post on your webpage. Thank you.*
---
**Share on Facebook | Share on Twitter | Share on LinkedIn | Share on Pinterest**
Medical sterile container is a common medical equipment, mainly used for the storage of instruments in the process of packaging, sterilization, transit, storage, etc.
The sterilization box as a whole is made of anodized aluminum, which provides anti-pressure, moisture-proof and dust-proof protection during sterilization, transportation, transit and use. The sterilization container has good sealing performance, and the sealing ring is made of silicone material:. The safety lock device is locked once to avoid misoperation.
Sterile Container,Sterilization Box,sanitizing box,sterilizer box
Jiangsu Aomed Ortho Medical Technology Co.,Ltd , https://www.aomedortho.com