Summer goose goslings gosling drinking, feeding, grouping, temperature and humidity, etc.
The goose can also be called the Wulong Goose and the Goose Goose, which is one of the small variants of the white Chinese goose. The upper eyelid of the goose has an obvious 0.5-0.7cm braided gap, the feather is white, the amount of cashmere is high, the meat is delicious, and the adaptability is strong. It is mainly distributed in the northeast, and the egg is the main breeding purpose, with excellent The egg production performance is known as the world. Next, Xiaobian will briefly talk about the relevant points of the management of goose goslings.
1 chick
Choose strong goslings, ask the goslings to be golden and bright, lively, soft in the abdomen, and the umbilical cord is well absorbed.
2 House
The goose house should be kept warm and dry, reasonably ventilated, warm and cold-proof, with heating equipment, drinking equipment and feeding equipment; thoroughly clean and disinfect all the inside and outside of the goose house with formalin and potassium permanganate.
3 Drinking water and eating
3.1 Drinking water
Ensure that the young chicks drink water within 24 hours after birth. It is best to drink cold water. The water depth of the drinking equipment is 3cm. It is best to add 5% glucose to the gosling water to resist the stress caused by hot summer. To improve the survival rate of goose goslings.
3.2 Feeding goslings should feed the wet powder as much as possible before 3 days of age, and feed the millet or broken corn that has been soaked in water after washing.
4 feeding
In the hot summer, the first 3 days are guaranteed to be fed at least 6 times a day, 4-7 days old can be fed 8-9 times a day, 8 days old after 5 days, and 15 days old after 4 days. Grazing can be done during the day after 22 days of age, and can be supplemented once a day at noon and night. The green material is mainly composed of fresh green grass and succulent feed such as fresh grass and vegetable leaves. After each feeding, the goslings can rest quietly.
5 group
Divide larger and stronger goslings into groups. Divide smaller and thinner goslings into groups. Groups should be 100~200/group, which can effectively prevent goslings from being carried when the goslings are crowded. Crushed or crushed.
6 Environmental control
6.1 Temperature
In summer, the temperature is high, and the temperature in the house is controlled at 27-29 degrees in 7 days, the temperature in the house is controlled at 25-27 degrees in 8-14 days, and the temperature in the house is controlled at 22-21 in 15-21 days. At 25 degrees, the temperature inside the house is controlled at 19-22 degrees after 22 days of age.
6.2 Humidity
The humidity in the gosling house is guaranteed to be 60%-65% within 10 days of age, and the humidity in the gosling house is guaranteed to be 65%-70% after 11 days of age.
6.3 Ventilation
Ensure that the ventilation in the gosling house is good. When the temperature is high at noon, open the doors and windows for ventilation and exhaust the harmful gases such as carbon dioxide and ammonia to ensure the healthy growth of the goslings.
6.4 Light
1-3 days old to turn on the lights throughout the day to ensure 24h light, 4 days after the appropriate reduction of light, to 30 days of age can be stopped to ensure quiet at night.
7 grazing
In summer, the geese can gradually exercise and graze. Grazing exercise began after 5 days of age, grazing for about 30 minutes per day, and then gradually extended.
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