Fermented roughage improves economic efficiency

Fermentation of roughage to increase economic efficiency In the breeding process, especially for raising pigs, the cost of feed accounts for more than six successes of the entire breeding cost. Whoever has found a simple and feasible way to save the cost of feed, who can earn money, otherwise it is very likely that Loss, because pig prices are affected by the market, and individuals are powerless. The only thing that can save is feed costs. Before the invention of the feed starter, most of the roughages were often in a very "difficult" dilemma in terms of "use" and "no use". Use it, the effect is not ideal, not to use, but also feel sorry. Such as wheat bran, corn cob, straw, dregs, cassava residue, sweet potato vines, peanut shells, chicken manure and other livestock and poultry manure, some can not be fed directly, and some are not suitable for direct feeding due to pests and toxins .
In recent years, microbial feed fermentation auxiliaries have been invented to solve this problem. A large number of practices have shown that through the use of microorganisms (please note that it is a functional microbial agent rather than an ordinary microorganism), it is possible to ferment roughage raw materials into bacteriolytic protein feeds. Ultimately, this dilemma is the most economical and most effective way to save money. For example, after these materials are crushed or shredded, they can be degraded into biological, grain-type feeds with aromatic, sweet and sour, and constant storage for a long period of time. Feeding methods can not only enhance the adaptability of pigs and other animals to biological feeds, but also have a significant effect on grain-saving, taking into account the economic benefits and ecological benefits. Of course, there are other ways, such as silage, ammoniation, etc., but also can handle roughage, but these methods are either due to complex operations, or raw material selection is troublesome, accessories are harsh or external conditions are difficult to regulate, often lead to failure, making culture not high Like the simplicity of the farmers friends heard the sigh. In contrast, it is much simpler to make feed with gold B baby type II feed fermentation auxiliaries. It can be described as a “fool type” operation, and thus it is favored by the majority of users. Golden B baby feed fermentation auxiliaries, such as lactic acid bacteria, yeast and other functional bacteria, as well as the intermediate products and metabolites of these functional bacteria, enzymes can be straw, vine plants, peanut shells, marc, grass flour and other roughage Lignin, fiber degradation into bacterial proteins and amino acids. In the anaerobic fermentation process, the intermediate product is often accompanied by lactic acid, acetic acid bacteria, yeast and beneficial microorganisms or related products such as ethanol, vitamins, etc. Finally, the crude feed is converted into sweet and sour, soft, palatable, and pigs like to eat. The easy-digestible, grain-saving feed can replace part of the concentrate and greatly reduce the cost of cultivation.
When pigs are fed with coarse feeds and conventional feeds, they should pay attention to raw foods for thick feeds and less feeds, and make appropriate adjustments according to local environmental temperatures. In the hot summer, it can be thick and thin to meet the water requirement of the pig body. It can be thickened in the cold winter to prevent the dilute food from filling the large intestine, increase the number of pigs urinating, and lose the calories of the pig. In addition, feed intake of coarse feed fermented feeds can also be adjusted in time according to feed intake. Normally, the natural feed intake of pigs is used to prevent the old food residues in the tank from affecting the appetite of pigs. The operation of Golden B Baby Fermentation Aids is also very simple. According to the instructions, the materials are well mixed and sealed for three or two days. Fermentation is completed. There is no need to add this or that, nor do you need to train or expand anything. All are simplified for the user. If combined with the use of gold B-type fermentation auxiliaries for the production of piggery fermentation beds, the benefits of deodorization, insulation, weight gain, and saving materials all catch up, and pig farming has become a pleasure and fun.

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