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Cymbidium, also known as Nine Ji Lan or Xia Lan, is a unique and elegant orchid species that has been cherished for centuries in Chinese culture. Morphologically, it differs from Chunlan in several key aspects. The false scales of Cymbidium are smaller, while its leaves are more numerous and longer. This means the plant requires more nutrients to sustain its growth. Orchids store energy in their pseudobulbs, but Cymbidium's pseudobulbs are smaller and hold less stored food. In natural conditions, the well-developed root system of Cymbidium absorbs nutrients from the soil effectively. However, when grown in pots, this advantage is limited, so frequent fertilization is necessary to ensure proper nutrition. To support healthy growth, Cymbidium should be fertilized more than Chunlan, with a balanced mix of nutrients applied in small amounts regularly. Foliar feeding—spraying liquid fertilizer on the leaves—can also enhance nutrient absorption. Over-fertilizing can harm the plant, leading to poor growth or even damage. Therefore, careful and measured fertilization is essential for Cymbidium. In terms of growing habits, Cymbidium thrives in sunny, well-ventilated areas, such as mountain slopes. It prefers direct sunlight, especially during spring and autumn, while using shade nets in summer to protect it from intense midday sun. Ancient wisdom suggests that "Lan is born from yin and yang," emphasizing the importance of light and environment. Placing the pot facing southeast ensures maximum sunlight throughout the year. Orchids grown in dark corners tend to have weak growth, low germination rates, and poor resistance to disease. Another characteristic of Cymbidium is its thick roots, which play a vital role in absorbing and transporting nutrients. As the saying goes, "Raising orchids starts with the roots." To mimic its natural habitat, the planting medium should be loose and porous, allowing good air circulation and root development. The plant itself is graceful, with a strong posture and a subtle fragrance that attracts many orchid enthusiasts. Cymbidium has a long history in Chinese culture. The word “蕙” (Hui) first appeared in Qu Yuan’s "Song of the South" during the Chu Dynasty. Though the exact meaning remains debated, it likely referred to a fragrant orchid. Later, Huang Tingjian, a Song Dynasty poet, distinguished between different orchid varieties, laying the foundation for modern classification. In the Qing Dynasty, cultivation of Cymbidium became popular, with specific care methods developed for different types. Orchid appreciation in China has evolved over time, with a growing emphasis on petal shapes and flower aesthetics. Traditional varieties like Da Yi Pin, Cheng Mei, and Guan Ding were highly valued, and later new species such as Tianjia Peony and Lu Qi Qi Die gained popularity. Cymbidium has also spread to Japan and Korea, where it was cultivated extensively, especially in the early 20th century. Today, Cymbidium continues to captivate lovers worldwide. Its beauty lies in its simplicity, elegance, and rich fragrance. Whether in traditional gardens or modern collections, it remains a symbol of refinement and cultural heritage. With its diverse forms and deep historical roots, Cymbidium stands as a remarkable example of nature’s artistry and human appreciation.

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