About the pasteurization machine mesh belt

The principle of sterilization of pasteurization machine is that within a certain temperature range, the lower the temperature, the slower the reproduction of bacteria; the higher the temperature, the faster the reproduction. But if the temperature is too high, the bacteria will die. Different bacteria have different growth temperatures and heat and cold resistance. Pasteurization is actually the use of pathogens that are not very heat-resistant. They are treated with appropriate temperature and holding time to kill them all. However, after pasteurization, a small number of harmless or beneficial, heat-resistant bacteria or bacterial spores remain.
The following is what you share about the pasteurization machine belt:
The pasteurizing machine mesh belt is a supplement to the traditional belt conveyor. It overcomes the shortcomings of belt belt tearing, puncture and corrosion, and provides a safe, fast and simple maintenance conveying method for customers. Since the mesh belt conveyor uses the modular mesh belt and the transmission mode is driven by the sprocket, the conveyor belt is not easy to snake and run off, and the belt can withstand the characteristics of cutting, collision, oil resistance and water resistance, so that the industry It will not cause troubles in maintenance when used.

Sweeteners


Sweeteners refer to Food Additives that can impart sweetness to soft drinks. Sweeteners can be divided into nutritive sweeteners and non-nutritive sweeteners according to their nutritional value; according to their sweetness, they can be divided into low-sweetness sweeteners and high-sweetness sweeteners; according to their source Divided into natural sweeteners and synthetic sweeteners.

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Xi'an Gawen Biotechnology Co., Ltd , https://www.ahualynbios.com